JH Safety
High Performance Cut Level 5 Gloves: Red for Meat, Green for Veg, Yellow for Fruit - 3 Pairs in 3 Colors
About this item
- JH brand cut-resistant gloves: Red, green, yellow options for easy identification
- Three-piece set: Pair for both hands, plus spare glove
- Cut level 5 rating: Offers top-notch protection against cuts
- Versatile: Suitable for food, woodworking, metalworking industries
- Durable materials: Ensure longevity and cost-effectiveness
- Lightweight and comfy: Minimizes hand fatigue during extended wear
- Easy maintenance: Ensures hygiene and safety; available in multiple sizes
Bulk Pricing
Below are the available bulk discount rates for each individual item when you purchase a certain amount
- Buy 19 - 39 and get 10% off
- Buy 40 - 79 and get 12% off
- Buy 80 - 399 and get 14% off
- Buy 400 or above and get 30% off
High Performance Cut Level 5 Gloves: Red for Meat, Green for Veg, Yellow for Fruit - 3 Pairs in 3 Colors
JH Cut-Resistant Gloves in a 3-pack with color-coded designations for cross-contamination prevention in kitchen prep: red for raw meat, green for vegetables, yellow for fruit. Built to ANSI Cut Level A5 / Food-Grade Cut Level 5.
Specifications:
- Cut rating: ANSI A5 / Cut Level 5 (food-grade)
- Quantity: 3 gloves (one per color)
- Colors: red, green, yellow
- Material: cut-resistant fiber blend
- Sized: ambidextrous, fits most adult hands
Use case: commercial kitchen meat-cutting, vegetable prep, fruit slicing, mandoline use, fish filleting, and any high-volume kitchen environment requiring cut-protection plus color-coded role assignment. The color system supports HACCP compliance — separate gloves for raw protein vs. ready-to-eat produce reduces cross-contamination risk. Hand-wash; avoid bleach and high heat.
Available sizes: Small, Medium, Large