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Today, barbecue grilling is more than a necessity! They have been used in almost every corner of society. So, whether you are a master or a novice in this field, one tool that can transform your grilling experience is the BBQ grilling mat, placed over the grilling grates to prevent food from sticking and to distribute heat evenly. 
But have you ever wondered how this BBQ grilling mat works? Don't worry; in this post, we'll explore its scientific journey to reveal the hidden marvels behind it!

Material composition
A BBQ grill sheet mat is typically made of PTFE, or Teflon, a heat-resistant material with extremely high melting points that can withstand temperatures up to 500 degrees Celsius.
 
Non-Stick Properties
The other interesting property that makes BBQ grill sheet mats work is their non-stickiness. The Teflon material possesses a low coefficient of friction, meaning the food wouldn't grip too much, and as a result, the stickiness won’t work! 

Heat Transfer

Heat is transferred through a solid object through conduction. And since Teflon is a poor conductor of heat, it doesn't get heated too much and prevents food from burning. 

Grill Marks And Flavor
Grill mats have minute holes distributed evenly around the surface. These perforations allow the heat and flames from the grill to reach the food, imparting the much-needed smoky flavor to it. 

Easy Cleaning
Since BBQ grill mats are non-sticky, any food residue that may have been left on their surface during cooking can be easily wiped or brushed off. 
Therefore, if you're looking for a BBQ grill mat, make sure you choose one with the above characteristics, and speaking of the best, WorkGlovesDepot's 10037-5 BBQ Grill Sheets will never disappoint. That’s for sure!
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